Elevate your kitchen's efficiency with the Electric Stone Pizza Oven (600*400) Single Deck 500*C | MK PO641, perfect for delivering crisp and flavorful pizzas. Exclusively available at Horecamate, your go-to hospitality procurement solution, this oven merges performance with precision engineering. Designed for busy kitchen environments, it ensures consistent high temperatures up to 500°C, guaranteeing perfect results every time. Trust Horecamate to streamline your sourcing, offering top-tier products tailored for excellence in hospitality.
Electric Stone Pizza Oven (600*400) Single Deck 500*C | MK PO641 | Midd=Kitchen
Electric Stone Pizza Oven (600×400) Single Deck 500°C
Model: MK PO641
Brand: Midd=Kitchen🔧 Technical Specifications:
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Type: Electric Stone Pizza Oven
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Decks: Single Deck
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Chamber Size: 600 mm x 400 mm
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Maximum Temperature: Up to 500°C
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Control Type: Manual rotary control knobs (or optional digital in premium models)
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Stone Base: Yes, heavy-duty refractory stone
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Body Material: Stainless Steel exterior and interior
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Heating: Top and bottom heating elements with separate control
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Glass Window: Tempered glass with heat resistance
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Lighting: Internal heat-proof light
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Power Supply: 220V-240V / 50Hz
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Power Consumption: Approx. 5 – 6.5 kW
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Temperature Control: Mechanical or digital thermostat (500°C range)
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Timer: Optional or manual timing
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Insulation: High-density fiber insulation to retain heat
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Weight: Approx. 55–70 kg
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Dimensions (W x D x H): Approx. 950 x 650 x 450 mm
✅ Key Features:
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Bakes at very high temperature – up to 500°C
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Ideal for Neapolitan or thin-crust pizzas
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Stone deck gives crispy base and evenly baked pizza
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Durable body for commercial use
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Energy-efficient and compact design
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Easy to clean and operate
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